Roll on the 20th June

[helmut]

@ shak

Michelob is an Anheuser Busch product that is one of the best of its mass produced swill, but a far cry from your Newcastle.

You might want to stick with micro-brews and European imports for the most flavorful and true to style beer.

In the last month favorites have been (for me) Pilsner Urquell, Lindemanns cranberry and cassis lambics, the entire August Schell lineup, and a few local micro-brews.

Having been chosen a professional brewer for a local micro-brewery without any prior experience came from my proclivity for European vs. American brews that the owner was aware of from frequenting the same "watering hole".

I never thought being spoiled @ a young age by friends more knowledgeable of different styles and brewery's would have lead to such a thing

 

According to a good beer i will have new experience in the next week .
Than i have to spend a week and a vew days in bavaria.
So i will get some L?wenbr?u in the biggest jar they offer.
cheers ..or in german ....prost....
and  a toast to the mates
"may archer be succsessfull"   or
"may the beer cause some overunity" 

helmut

[spinner]

When it comes to a beer consumption, I'd say:

Light Czech beers are nr.1.  Guinness is one of a kind, too...
Say again, what piss you've been drinking lately? 

Seriously, I prefer one of the local ones.. (I'm not saying which one, lol! I don't want to feel an increase in demand...)

So, what has the mark of a beer, or your taste got to do with a "perpetual motion", or FE???

There are probably hundreds of posts in this very thread about beer/drinking... 
Archer never mentioned he consumes alcohol in any form. Although we've suspected him that he's "stoned" most of the time, the reason for that is probably not been a beer/alcohol missuse...

[purepower]

@ Exx and Shaky

Oh you boys...

You think that because I don't answer YOUR questions or read all of YOUR posts, you assume (u, not me) that I can't do either of those things.

It's not that I can't, it's just that I selectivly choose not to when dealing with complete idiots.

You see, I do (generally) address your questions, I just don't give you the answers you want to hear. And even if I did give you clear cut answers (which I have), you don't know what to do with them and jump topic (which you did).

I also try very carefully not to read to much of your posts and let too much soak in. I tried that at first, and I could feel my IQ drop by the word. I had to bust out a few physics problems just to make sure you didn't cause any permanant damage.

Ah, you know what? That gives me a good idea for a fun little activity we all (you two, me, AQ, and anyone else brave/smart enough to try) should do!

I'll post a pic when I get home tonight, but I'll give you a verbal head start:

Okay, imagine a slender rod mounted to a wall by use of a hinge at one end. (Rod able to point out perpendicular to the wall and rotate freely 90degrees up or down). Now, the rod is held up 30deg off vertical by a horizontal cable connected to the free end of the rod.

What is the tension (force in Newtons) in the cable (ignore friction in the hinge and mass of cable, mass of rod = 10 kg, length = 2 meters)

Oh, I'll also allow English units. Assume mass is 10 slugs, length is 2 feet.

Now let's see who the champs are at answering questions...

-PurePower

PS could someone try to render the description before I get home, just so we can get the bal rolling? And I really want to see AQ take a shot at it!simple physics right?!? Should be a cake walk...

[shakman]

@ shak

Michelob is an Anheuser Busch product that is one of the best of its mass produced swill, but a far cry from your Newcastle.

You might want to stick with micro-brews and European imports for the most flavorful and true to style beer.

In the last month favorites have been (for me) Pilsner Urquell, Lindemanns cranberry and cassis lambics, the entire August Schell lineup, and a few local micro-brews.

Having been chosen a professional brewer for a local micro-brewery without any prior experience came from my proclivity for European vs. American brews that the owner was aware of from frequenting the same "watering hole".

I never thought being spoiled @ a young age by friends more knowledgeable of different styles and brewery's would have lead to such a thing

 

Thanks for the advice Exx!!!

I too was exposed to beer at an early age, but unfortunately it was by meathead footy mates who probably still don't know the difference between a Stout and a WitBier. I have become an appreciator, but I'm far from an expert. It's good to get an expert opinion.

Pilsner Urquell is fairly easy to get here, and reasonably priced as far as premium beers go. The others (Michelob, August Schell) are hard to track down unfortunately (based on my online efforts so far). There are a few decent local brews available, but I'm always looking to try a new drop. My friend has a microbrewery (called "Pigs Fly") and they produce an decent IPA which is on tap at a few clubs around Sydney. I have avoided Pilsner Urquell for too long so I will finally give it a try this weekend. Hopefully I can toast someone's success.

shakman

[shakman]

@ Exx and Shaky

blah blah blah

-PurePower

I'll have a long black, two sugars, and a Big Mac with large fries.
If you take longer than ten minutes I'll find some other moron to fill your chair.
Now hurry up and get to it monkey boy.